Monday 30 January 2012

ORGANIC WAY - PART 2

ORGANIC WAY - PART 2

26thOct2010

Organic Foods & Drinks Part 2



“The Feeding with Wisdom”

Well I am here today to share on my own take on the theme of "Feeding with Wisdom"...
Whether it is yourself or other people...

So you thought you were doing just fine by making sure that you stick to organic foods, drinks and healthy choices thereof.

Read the label of your everyday foods from meats, fruits to vegetables and prepared foods...

Too much unlabelled, genetically-modified greens/green vegetables/leafs which yield too much vitamin K which in excess are valid reasons for embolism concerns...

Too many genetically modified fruits and vegetables without labels to inform you about what you are buying...

Too many genetically altered meats and fish (cloning generated meats from cloned animals) without labels to inform you about what you are buying...

I think it is malicious and bad faith to be conned to buy meats that I think are regular meats when in truth they are genetically altered meats and fish, cloned for farming and food industry.

Why is it not anybody suing these covert industries and officially requesting our governments for labels on these products?

Did you ever notice the freaking huge portions of salt, sodium, sugar, dextrose, sucrose in your everyday foods...

Too many grams and milligrams of salt and sugar added by the food industry in almost everything that you took for granted to be ok.

The trick is, if you were to convert the quantities, the grams and milligrams of salt and sugar added by the food industry to your every day foods to actual teaspoons and tablespoons...

You would be stunned and shocked at the amounts of salt and sugar.

Next you would be wondering and asking yourself how and why is it that if/when you would actually attempt yourself to add similar quantities of salt and sugar to the very same foods however, home-made by you and from scratch...
These very same foods would have tasted extremely salty and/or unbearably sweet and basically in bad taste and "not eatable/consumable" at all ? ? ?

Why to add too much salt and sugar to the foods and then covertly employ means to hide it, to conceal from the consumer's taste buds/tongues so that nobody catches on with the actual exaggerated content of salt and/or sugar.

Hey, you and I, we all purchase our chosen food in good faith that it is good and not harmful, that it is not "made-harmful-on-purpose" for the consumers...

I would consider it malicious and in bad faith the fact that any industry would add ingredients in amounts which are unnecessary, in bad taste and harmful to human beings and other animals...

And then conceal it, its taste by technological means so that it is not detected by in real and true amounts in which it was employed/added.

Why is it not anybody actually suing the food industry and also officially requesting our governments to pull the proverbial plug on these bastard and harmful-to-all practices of this inhumane industry?

Because the food industries are adding extreme amounts of salt and sugar through covert ways either through nano-technology / genetic altered combinations in ways that our taste buds, our tongues will not sense the full portions of salt and sugar at all.

Why such a deliberate and vicious deception?
It is the old boys club circle of industry supporting industry and spun for the masses as "jobs depend upon it" but the 1% minority elite gets richer and is free to exercise indirect population control...

In a nutshell - Food industry supporting the Pharmaceutical industry, the Hospital Industry, the Insurance Industry and the Cemetery industry...

You thought you were safe by going organic... Bah you missed the tricky slip of excessive amounts of salt and sugar in both regular and organic foods.

I know, there are not any guarantees in life and I do know such all too well but come on people, what's with all this bloody malicious/ill-meant and blatant attack of the population's chances for good health and longevity, good and decent people whose only worst mistake is to be misinformed from cradle to grave ???

At the end of the day all you can think of is Goddess, let me out of this circus of mindless harm and waste...

Make me wiser to see through these corporate criminals of the world and effectively defend myself and mine from these barbaric jack-offs without any scruples and their latest pastimes/tricks to harm us all - the people of the world who work hard for them to make them richer...

Just my own views and disclosed/written herein in the spirit of sharing because to each person on earth their own eyes, minds, choices and opinions and equally all rewards thereof ! - To me, mine only ! ! !

Wisdom is always Free if/when We all begin to dare To Think for our own selves while empowered by real and true Facts with actual and proven Information.

Love and Light,

Sky a.k.a. JD Aeon


Note:

By the way it has come to my attention that the only sweetener on the market worth anything at all, healthy and safe is actually "Stevia" !!!

Splenda and Neotame are passable in low quantities and low usage however there are health issues attached to consuming it/them if/when consumed in larger quantities and too often.


Aspartame, Acesulfame K, Cyclamate, Saccharin and others are connected to causing very serious health issues and personally I deem them harmful rubbish !!! Read your food and drink product labels !!!

The best salt on the market is pure Sea salt without any other agents added.

The best fruits, vegetables, leafs, nuts, foods and drinks are Organic... The best meats are Organic !!!
But always watch the labels out for the content amount of Salt and Sugar in your organic foods chiefly the processed type like candy, cookies, cheese, bacon, prepared dishes, ice-cream and/or any foods and drinks...

Because nobody needs a freaking pound of Salt per slice of bread, butter or fish or whatever foods and drinks... Nobody needs a pound of Sugar per slice of cake, candy, meat, ice-cream, dessert or whatever foods and drinks !

And I mean Nobody !!!